Join the Prairieland Food & Beverage team! Prairieland is currently hiring casual bartenders.

All applicants must be available to work in the evenings of December 4th, 5th, 11th, and 12th, 2026. This role may lead to ongoing casual employment throughout the year, including the Saskatoon EX.

Duties and Responsibilities:

• Mix and serve alcoholic and non-alcoholic beverages.
• Cashier duties.
• General cleaning duties.
• Provide excellent customer service by taking orders and preparing them efficiently.
• Follow policies to ensure your safety and that of your co-workers and patrons.

Qualifications:

• Applicants must be eligible to work in Canada.
• Must be 19 years of age or older.
• Successful applicants must have the Serve it Right Saskatchewan certification.
• Minimum 6 months experience in a bartender role
• Available to work in the evenings of December 4th, 5th, 11th, and 12th, 2026.
• Must consistently offer professional and friendly customer service.
• Be energetic and positive.
• The ability to work effectively in a team environment.
• Communicate pleasantly and effectively with customers and co-workers.
• Work effectively in a fast-paced environment.
• Be punctual and reliable.

Prairieland is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

Submit your application to Erin Kuemper: ekuemper@prairielandpark.com
Closing date: November 27, 2026

Join the Prairieland Food & Beverage team! Prairieland is currently hiring casual dishwashers.

All applicants must be available to work in the evenings of December 4th, 5th, 11th, and 12th, 2026. This role may lead to ongoing casual employment throughout the year, including the Saskatoon EX.

Duties and Responsibilities:

• Wash dishes.
• Maintain cleanliness of serving floor.
• Emptying all trash in the kitchen and other areas.
• Following all cleanliness and safety protocols.
• Other duties as assigned.

Requirements:

• Available to work in the evenings of December 4th, 5th, 11th, and 12th, 2026.
• Have an eye for detail and the ability to multi-task.
• The ability to communicate pleasantly and effectively with guests and co-workers.
• The ability to work effectively in a team environment.
• Be mature and dependable.
• Consistently offer professional and friendly customer service.
• Although previous experience is an asset, training will be provided.
• This position requires standing, walking, bending, and carrying dishes.

Prairieland is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

Submit your application to Erin Kuemper: ekuemper@prairielandpark.com
Closing date: November 27, 2026

Join the Prairieland Food & Beverage team! Prairieland is currently hiring casual banquet servers.

All applicants must be available to work in the evenings of December 4th, 5th, 11th, and 12th, 2026. This role may lead to ongoing casual employment throughout the year, including the Saskatoon EX.

Duties and Responsibilities:

• Setting tables for banquets.
• Serving guests.
• Follow up with guests to verify their satisfaction.
• Clear tables.
• Maintain cleanliness of serving floor.
• Other duties as assigned.

Requirements:

• Available to work in the evenings of December 4th, 5th, 11th, and 12th, 2026.
• Consistently offer professional and friendly customer service.
• Able to work all shifts and flexible schedules including weekends and holidays.
• Have an eye for detail and the ability to multi-task.
• The ability to communicate pleasantly and effectively with guests and co-workers.
• The ability to work effectively in a team environment.
• Be mature and dependable.
• Although previous experience is an asset, training will be provided.
• This position requires standing, walking, bending, and carrying dishes and trays of food.

Prairieland is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

Submit your application to Erin Kuemper: ekuemper@prairielandpark.com
Closing date: November 27, 2026

The Signature Events Department of Saskatoon Prairieland Park Corporation is seeking a Signature Event Coordinator – Vendors & Exhibitors to join our team.

Reporting to the Manager of Signature Events, the Signature Event Coordinator – Vendors & Exhibitors recruits and supports vendors and exhibitors, grows participation and revenue, and coordinates trade show exhibit space for Prairieland-produced events, including Saskatchewan Gardenscape, PopCon YXE, the Saskatoon Exhibition, and Oktoberfest. The role also takes ownership of assigned event-planning and production projects and contributes to the delivery of Signature Events and related services.

Success in this role requires effective communication, strong organization, and exceptional customer service. The successful candidate will bring a proactive approach to vendor recruitment and relationship management, attention to detail, and the ability to manage multiple priorities while taking ownership of event projects from planning through delivery.

This is a full-time role with regular work hours between 8:30 a.m. to 4:30 p.m. from Monday to Friday. There will be a need to work varied hours, including some evenings and weekends, depending on the events taking place at Prairieland.

Duties & Responsibilities:

• Develop, process, and maintain online exhibitor and concessionaire applications, contact lists, databases, and print and online materials.
• Develop and maintain indoor and outdoor layouts and maps for exhibitors and concessionaires.
• Develop and maintain exhibitor and concessionaire load-in and load-out schedules, along with onsite show-staff schedules required for event setup, operation, and teardown.
• Actively recruit new vendors and exhibitors, identify sales opportunities, and grow participation and revenue while building strong relationships through proactive communication, responsive support, and follow-up that encourages retention and repeat participation.
• Take ownership of assigned event-planning and production projects, coordinating timelines, logistics, internal teams, and external service providers from planning through onsite delivery.
• Provide a visible onsite presence during event load-in and operating hours, responding to patron, vendor, and exhibitor inquiries and resolving issues to support a positive event experience.
• Coordinate internal and external services required for specific events, including electrical, water, sign hanging, internet and camping access, display companies, and inspections by the Saskatchewan Health Authority, electrical authorities, fire officials, and others as required.
• Prepare, issue, and track exhibitor-related invoices and coordinate receipt of payments with the Accounting Department, including booth sales, commission payments, and deposits.
• Perform other duties as required.

Skills/ Knowledge/ Abilities:

• Postsecondary education in Events Management or similar is an asset. A combination of education and experience will be considered.
• 3–5 years’ experience in event management or planning, including coordinating event logistics and delivery.
• SIRS & Service Best training considered an asset.
• Strong interpersonal and communication skills, with a professional, positive, and customer-focused approach.
• Excellent organizational and time management skills, with the ability to multitask, prioritize, and work effectively in a fast-paced environment.
• Knowledge of convention, hospitality, and entertainment events, with experience planning and delivering trade shows and signature events.
• Experience in vendor or exhibitor recruitment, sales, and relationship management, with the ability to identify revenue opportunities and encourage repeat participation.
• Ability to take ownership of event projects, coordinate multiple stakeholders, and follow through from planning to onsite execution.
• Conflict resolution skills.
• Knowledge of Microsoft Access, WordPress, Office Suite and event management tools.
• Knowledge of standard safety regulations including Occupational Health & Safety, fire, SLGA, labor standards and emergency procedure.
• Valid driver’s license required.

Wage is commensurate with qualifications and experience. Prairieland offers a competitive wage and benefits package.

Prairieland is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

Submit applications to Matthew Hurley: mhurley@prairielandpark.com
Closing date: November 20, 2026

The Signature Events Department of Saskatoon Prairieland Park Corporation currently requires a Signature Event Production Coordinator to join our team.

Reporting to the Manager of Signature Events, the Signature Event Production Coordinator independently plans, organizes, and delivers assigned Signature Events produced in-house by Prairieland, collaborating with the Manager and internal departments to ensure successful event execution.

To be successful in this role, effective communication and providing exceptional customer service are critical. The selected candidate will also bring a positive approach and heightened attention to detail with the ability to multitask and manage multiple priorities.

This is a full-time role with regular work hours between 8:30 a.m. to 4:30 p.m. from Monday to Friday. There will be a need to work varied hours, including some evenings and weekends, depending on the events taking place at Prairieland.

Duties & Responsibilities:

• Plan and deliver assigned Signature Events, developing event plans, timelines, logistics, and production schedules from initial planning through post-event review; participate in event production meetings and coordinate follow-up actions to keep assigned events on schedule.
• Coordinate with clients, committees, Marketing, Sponsorship, Operations, and other internal departments to align event requirements, promotional activities, sponsor commitments, and operational plans; prepare and distribute event Detail Sheets.
• Order required equipment, contracted services, and supplies for events.
• Provide timely and frequent updates and progress reports to Signature Events Manager and other internal departments as needed.
• Assist in scheduling casual staff for other Prairieland departments and contractees including staff schedules, reminders and timesheets for these events.
• Support volunteer programs across Signature Events, including recruitment, scheduling, communications, training, briefings, and on-site support; coordinate training, briefings, and schedules for security teams and event staff as needed.
• Coordinate on-site event execution alongside team members, supporting patrons, exhibitors, admission staff, and ticketing teams to deliver a positive guest experience; liaise with event subcontractors and clients to resolve issues and concerns quickly and effectively.
• Maintain an ongoing presence on the event floor during setup and event days to monitor overall presentation, temperature, lighting, audio visual, access, and safety concerns, ensuring safety regulations, event schedules and client requirements are met, and communicate with required service departments to resolve concerns.
• Provide detailed event reports and collation of key event data.
• Assist in processing event staff payroll as needed.
• Provide ongoing support for online ticketing across Signature Events, including event setup, client quotes, ticketing requirements, coordination with Marketing and admission staff, customer inquiries, settlement, and invoicing.

Skills/ Knowledge/ Abilities:

• Post-secondary education in Events Management or similar is an asset. A combination of education and experience will be considered.
• 3-5 years’ experience in event management/planning, including organizing a variety of events such as trade shows, live stage, and signature events.
• SIRS & Service Best training considered an asset.
• Strong interpersonal skills and commitment to exceptional customer service – positive attitude; personable; energetic; fun loving; tactful; professional demeanor.
• Exceptional organizational, administrative and time management skills: ability to multitask, pay attention to detail, self-motivate, manage, and identify multiple priorities in a fast-paced environment.
• Effective communication skills – easily communicates with all people; effective listener; ability to identify and understand guests’ needs; ability to convey verbally and in writing instructions, directions, floor plans and other written materials.
• Ability to work independently or as a member of a multi-dimensional team.
• Knowledge of convention, hospitality, and entertainment events.
• Ability to make sound decisions and exercise good judgment in the best interests of the event/organization, with strong conflict resolution skills.
• Knowledge of Microsoft Office and event management tools.
• Knowledge of standard safety regulations including Occupational Health & Safety, fire, SLGA, labor standards and emergency procedure.
• Valid driver’s license required

Wage is commensurate with qualifications and experience. Prairieland offers a competitive wage and benefits packages.

Prairieland is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion

Submit your application to Matthew Hurley: mhurley@prairielandpark.com
Closing date: November 18, 2026

The World Trade Center of Saskatoon Prairieland Park Corporation currently requires a casual Cook to join our team!

The Cook will contribute to extraordinary culinary events, superior first-rate customer service, and a positive, safe working environment. Under the direction of the Executive Chef, the Cook will prepare food as part of a team, for events as large as 5,000 people.

Duties & Responsibilities:

• Prepare and cook a wide variety of items including appetizers, salads, soups, hot meals, and desserts following established recipes and guidelines.
• Ensure that all food is prepared to high-quality standards, paying attention to consistency of taste, presentation, and portion size.
• Operate kitchen utensils and equipment according to safe work procedures.
• Adhere to proper safe food handling, storage, and cleaning practices to maintain a clean and safe kitchen environment.
• Maintain positive, open communication with Food and Beverage team members to facilitate smooth kitchen operations, including coordination of timing of food preparation.
• Contribute to a positive customer experience by executing orders in a timely and efficient manner.
• Contribute to menu and product research and development.
• Contribute to managing inventory of supplies and ingredients. This includes but is not limited to receiving, properly storing, and identifying needed supplies and ingredients.
• Contribute to training team members on safe work procedures, food handling, and equipment usage.
• Adhere to health and safety practices and policies.
• Monitor equipment performance and report any safety concerns.
• Perform other duties as assigned.

Skills/ Knowledge/ Abilities:

• Minimum of one year of commercial cooking experience. Experience cooking for banquets is considered an asset.
• WHIMS Certification, Food Safe Level 1 and 2 Certification.
• Safety-minded.
• Team player with strong interpersonal skills
• Go-getter who takes initiative, pays close attention to detail, and takes pride in superior first-rate customer service.
• Ability to work a flexible schedule including evenings, weekends, and nights.
• Experience in receiving, storage and maintenance of inventory.
• Knowledge of common commercial kitchen equipment; food preparation terms; cooking methods; meat cuts; fish and shellfish; poultry; catering terms.
• This position requires standing, walking, and lifting awkward / heavy objects along with use of pallet jacks when moving product or accepting orders.

Wage is commensurate with qualifications and experience.

Prairieland is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

Please submit applications to Eliot Lang: elang@prairielandpark.com
Closing date: November 11, 2026

Saskatoon Prairieland Park Corporation is seeking a self-motivated, highly organized person to fill the role of Agriculture Event Coordinator.

Reporting to the Agriculture Manager, the Agriculture Event Coordinator supports the planning, coordination, and successful delivery of flagship agricultural events and Ag Centre rentals, overseeing all stages from committee engagement through to on-site execution.

To be successful in this role, effective communication and providing exceptional customer service are critical. The selected candidate will also bring a positive approach and heightened attention to detail with the ability to multitask and manage multiple priorities.

This full-time role is 35 hours per week with regular work hours between 8:30 a.m. to 4:30 p.m. from Monday to Friday. At times there will be a need to work varied hours, including evenings and weekends, depending on the events taking place at Prairieland.

Key Responsibilities:

• Always provide exceptional customer service along with an understanding of the commercial goals of the business as a whole.
• Manage all rental inquiries and draft, negotiate, and finalize client contracts and bids for facility bookings.
• Coordinate the Ag Center event calendar; schedule dates, allocate spaces, assign staff for rental events including boarding.
• Liaise with clients to confirm event logistics, special requirements, and billing arrangements.
• Assist in all events produced by Agriculture department
• Oversee event setup and teardown for all rentals, and ensuring facilities meet client specifications for all events.
• Supervise urban camp programs and other group activities during event setup, execution, and cleanup.
• Implement and manage the 50/50 ticketing program: organize group sales, track distributions, and reconcile revenue.
• Lead the end-to-end planning and execution of signature Ag events (e.g. Ag Experience and Garden Experience) and attend all committee meetings.
• Generate and process invoices, purchase orders for staffing, equipment, and supplies.
• Other duties as required.

Qualifications:

• Post-secondary education in Events Management or similar is an asset. A combination of education and experience will be considered.
• A minimum of 1-3 years’ experience in an event coordinator role.
• Strong working knowledge of the agriculture industry.
• Knowledge of Microsoft Office products and event management tools and applications.
• Effective project planning and time-management skills.
• Effective problem solving and decision-making skills.
• Exceptional organizational skills and the ability to multitask.
• Able to work independently and as a member of a team.
• Strong commitment to exceptional customer service
• Valid driver’s license required.

Salary is commensurate with qualifications and experience. Prairieland offers a competitive wage and benefits package.

Prairieland is committed to fostering, cultivating, and preserving a culture of diversity, equity, and inclusion.

Submit applications to Matthew Hurley: mhurley@prairielandpark.com
Closing date: November 10, 2026